8.02.2009

A Smashing Success

After weeks of trial and error for a complimentary vegan item for the brunch menu, I think we might have just nailed it. Today's introduction of the Lentil Pate Sandwich proved a worthy addition to an already solid cast (if I do say so myself). We sold out of all but one serving, which was gladly passed off to me. We proudly present:


Lentil-Pate Sandwich

Vegan pate made from green lentils, toasted pecans and quinoa,
with roasted red peppers, caramelized onions, herbed vegan cream cheese, and mixed baby greens on a toasted everything bagel

Be on the lookout for a second run of this special later this week.*



* Though the caramelized onions will be replaced by shaved red onions as it was later determined that the sandwich could use slightly more bite and slightly less mush.

5 comments:

Anonymous said...

Thank you so much for a delicious vegan option! The bagel is vegan as well (i.e., no eggs)?

Ali and Evan said...

The bagel sure is vegan!

Anonymous said...

I want that..NOW!

Paul said...

Is this coming back for another showing? I missed it last weekend.

Sarah said...

Nice work! We have a bunch of Vegan breakfast ideas on our site - I highly recommend the sweet potato hash...yummmm. I love your blog and wish I lived closer than the East Coast so I could come in an chow down!

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