A Smashing Success

After weeks of trial and error for a complimentary vegan item for the brunch menu, I think we might have just nailed it. Today's introduction of the Lentil Pate Sandwich proved a worthy addition to an already solid cast (if I do say so myself). We sold out of all but one serving, which was gladly passed off to me. We proudly present:

Lentil-Pate Sandwich

Vegan pate made from green lentils, toasted pecans and quinoa,
with roasted red peppers, caramelized onions, herbed vegan cream cheese, and mixed baby greens on a toasted everything bagel

Be on the lookout for a second run of this special later this week.*

* Though the caramelized onions will be replaced by shaved red onions as it was later determined that the sandwich could use slightly more bite and slightly less mush.


Anonymous said...

Thank you so much for a delicious vegan option! The bagel is vegan as well (i.e., no eggs)?

Ali and Evan said...

The bagel sure is vegan!

Anonymous said...

I want that..NOW!

Paul said...

Is this coming back for another showing? I missed it last weekend.

Sarah @ Two Blue Lemons said...

Nice work! We have a bunch of Vegan breakfast ideas on our site - I highly recommend the sweet potato hash...yummmm. I love your blog and wish I lived closer than the East Coast so I could come in an chow down!